The Recipe
Parmesan Sage Scones Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Our home economists dressed up the tops of these savory scones with fresh sage leaves. Prepared with only a handful of ingredients, the delectable wedges are ideal alongside soup, pasta or slices of oven-roasted turkey.
INGREDIENTS
- 2-1/4 cups Bisquick® mix
- 1/4 cup grated Parmesan cheese
- 1-3/4 teaspoons minced fresh sage
- 1/4 teaspoon pepper
- 1/2 cup plus 1 tablespoon half-and-half cream, divided
- 8 fresh sage leaves
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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