The Recipe

Sausage and Egg Casserole Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Sausage and Egg Casserole Recipe
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Ingredients

DESCRIPTION

For the perfect combination of eggs, sausage, bread and cheese, this is the dish to try. My mom and I like it because it bakes up tender and golden, slices beautifully and goes over well whenever we serve it. -Gayle Grigg, Phoenix, Arizona



INGREDIENTS

  • 1 pound bulk pork sausage
  • 6 Eggland's Best Eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1 teaspoon ground mustard
  • 6 slices white bread, cut into 1/2-inch cubes
  • 1 cup (4 ounces) shredded cheddar cheese

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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