The Recipe
Lemon Leaves Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Sugar, chopped pistachios and lemon peel sprinkled on top of these cookies make them extra special. Feel free to use whatever cookie cutters you have on hand.
INGREDIENTS
- 1/2 cup butter, softened
- 1-1/3 cups sugar, divided
- 1 Eggland's Best Egg
- 1 tablespoon half-and-half cream
- 1 teaspoon lemon extract
- 2-1/4 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 2 egg yolks
- 1 teaspoon water
- 1/4 cup finely chopped pistachios
- 1-1/2 teaspoons grated lemon peel
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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