Moist Pumpkin Spice Muffins (With Cream Cheese Frosting)

By The Pioneer Woman (682 recipes)
Moist Pumpkin Spice Muffins (With Cream Cheese Frosting)

Ingredients

  • _____
  • 1 cup (heaping) Pumpkin Puree
  • 1 cup All-purpose Flour
  • 1 teaspoon Cinnamon
  • 1 whole Egg
  • 1-1/2 teaspoon Cinnamon
  • 1-1/2 teaspoon Vanilla
  • 1/2 cup Evaporated Milk
  • 1/2 cup Golden Raisins (optional!)
  • 1/2 cup Sugar
  • 1/2 pound Powdered Sugar
  • 1/2 teaspoon Nutmeg
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Vanilla
  • 1/4 cup Softened Butter
  • 1/4 teaspoon Ground Ginger
  • 1/4 teaspoon Nutmeg
  • 2 Tablespoons Sugar
  • 2 teaspoons Baking Powder
  • 4 ounces, weight Cream Cheese
  • 4 Tablespoons Butter, cut into pieces
  • FOR FROSTING:
  • Muffin Ingredients:
  • Topping

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  • Prep Time
  • Cook Time
  • Yield
  • 12

Instructions

Read the preparation instructions at The Pioneer Woman


Discussion


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