Rosemary-Onion Bread with Blue Cheese Topping

By The Pioneer Woman (682 recipes)
Rosemary-Onion Bread with Blue Cheese Topping

Ingredients

  • 1 Tablespoon Butter
  • 1 Tablespoon Sugar
  • 1 whole Large Yellow Onion, Sliced
  • 1-1/2 cup Warm Water
  • 1/2 cup Crumbled Blue Cheese
  • 2 teaspoons Kosher Salt (more To Taste)
  • 3 cloves Garlic, Minced
  • 3 cups Bread Flour
  • 3 Tablespoons Olive Oil
  • 3 teaspoons Active Dry Yeast
  • Freshly Chopped Rosemary To Taste (Be Generous!)

See a problem? Let us know

  • Prep Time
  • Cook Time
  • Yield
  • 12

Instructions

Read the preparation instructions at The Pioneer Woman


Discussion


Related Recipes

Grilled Ribeye Steak with Onion-Blue Cheese Sauce
Grilled Ribeye Steak with Onion-Blue ...
Rib Eye Steak with Onion Blue Cheese Sauce
Rib Eye Steak with Onion Blue Cheese ...
Savoury Muffins With Feta Cheese, Onion and Rosemary
Savoury Muffins With Feta Cheese, Oni...
Fig and Blue Cheese Tart with Honey, Balsamic, and Rosemary
Fig and Blue Cheese Tart with Honey, ...

More From This Publisher

Pineapple Mango Salsa
Pineapple Mango Salsa
Chicken Spaghetti
Chicken Spaghetti
Rosemary Skewers
Rosemary Skewers
Chocolate Peanut Butter Pie
Chocolate Peanut Butter Pie