The Recipe
Italian Sausage Casserole Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
At the start of each week, my family is already looking forward to our traditional weekend breakfasts, when I serve warm and wonderful dishes such as this. The make-ahead convenience lets me relax with the family as the savory aroma fills the house.
INGREDIENTS
- 1 pound bulk pork sausage
- 1 pound bulk Italian sausage
- 1 medium green pepper, chopped
- 1 cup sliced fresh mushrooms
- 1/2 cup chopped onion
- 2-1/2 cups onion and garlic croutons
- 8 Eggland's Best Eggs
- 1-1/2 cups milk
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 cup (4 ounces) shredded cheddar cheese
- 3 to 4 plum tomatoes, thinly sliced
- 1/2 cup shredded Parmesan cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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