The Recipe
Garden Cheddar Frittata Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes1
pins715
tweets0
14
Ingredients
DESCRIPTION
The potato crust on this pretty fritatta is so easy to make, and everyone will love the taste. I’ve made it with goat cheese, too, and it’s delicious. You can also use other vegetables if you like.
INGREDIENTS
- 2 small potatoes, peeled and cut into 1/2-inch cubes
- 8 eggs, lightly beaten
- 2 tablespoons water
- 1/4 teaspoon salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon chili powder
- 1/8 teaspoon pepper
- 1 small zucchini, chopped
- 1/4 cup chopped onion
- 1 tablespoon butter
- 1 tablespoon California Olive Ranch® Olive Oil
- 2 plum tomatoes, thinly sliced
- 1 cup (4 ounces) shredded sharp cheddar cheese
- Minced chives and additional shredded cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
161
7,398
0
102
1,789
0
75
745
0
852
468
0
More from this Publisher
9,197
30,753
0
13,812
14,185
0
161
34,579
0
7,205
28,672
0