The Recipe
Easy Italian Tomato Salad Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
My guests were delighted with the colorful fresh-tasting salad. It has a wonderful dressing —made with fresh basil and parsley —to complement the juicy tomato slices. —Faye Wortman, Evansville, Indiana
INGREDIENTS
- 5 tablespoons California Olive Ranch® Olive Oil
- 4-1/2 teaspoons red wine vinegar
- 2 tablespoons minced fresh basil
- 1 tablespoon minced fresh parsley
- 1 garlic clove, peeled
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 medium tomatoes, sliced
- 1 small red onion, thinly sliced and separated into rings
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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