The Recipe
Creamy Vegetable Rice Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
My husband really doesn't care for plain rice. So I combine it with lots of flavorful ingredients like ground beef, vegetables and canned soups. Now I can't make this often enough for him! - Beth Deters, Baileyville, Kansas
INGREDIENTS
- 2 pounds ground beef
- 1 large onion, chopped
- 1 cup chopped cabbage
- 1 cup chopped celery
- 1 cup frozen corn
- 1 cup frozen peas
- 1 cup water
- 2-1/4 cups cooked rice
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
- 1-1/3 cups milk
- 4 bacon strips, cooked and crumbled
- Salt and pepper to taste
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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