The Recipe
Cherry Crumb Pie Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Guests won't believe how quickly you made this sweet-tart pie. It starts with convenient canned pie filling. —Andrea Chapman, Helena, Oklahoma
INGREDIENTS
- 1 tablespoon cornstarch
- 1 tablespoon cold water
- 1 can (21 ounces) cherry pie filling
- 1 graham cracker crust (9 inches)
- TOPPING:
- 1/3 cup King Arthur Unbleached All-Purpose Flour
- 1/3 cup quick-cooking oats
- 2 tablespoons sugar
- 2 tablespoons brown sugar
- 3 tablespoons cold butter
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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