The Recipe
Cherry Chocolate Pecan Pie Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
I'm a pie baker and this is one my family frequently requests. With the brandy infused cherries and chocolate chips, it's an awesome twist on a pecan pie. —Sonya Labbe, Santa Monica, California
INGREDIENTS
- 3/4 cup dried cherries
- 1/2 cup brandy
- CRUST:
- 1-1/4 cups King Arthur Unbleached All-Purpose Flour
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1/4 cup canola oil
- 3 tablespoons 2% milk
- FILLING:
- 1/3 cup butter, softened
- 1-1/2 cups sugar
- 3 eggs
- 3/4 cup King Arthur Unbleached All-Purpose Flour
- 1/8 teaspoon salt
- 1 cup chopped pecans
- 2 ounces semisweet chocolate, chopped
- Chocolate whipped cream, optional
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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