The Recipe
Caramel Pecan Ice Cream Dessert Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
My mother passed this old-time recipe on to me because she knew I'd want to make it. I love desserts—especially this one! —Mary Wright, Morriston, Ontario
INGREDIENTS
- 1-3/4 cups all-purpose flour
- 1 cup quick-cooking oats
- 1 cup chopped pecans
- 1 cup packed brown sugar
- 1 cup butter, melted
- 1-1/2 cups Marzetti's® Caramel Dip .samsclubAD {background: #fff !important;} XDecadent caramel treats Dip into Marzetti Carmel Dip or drizzle it on favorite fruits and desserts. Learn More >
- 2 quarts vanilla ice cream, softened
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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