The Recipe
Buttermilk Pound Cake Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes10,159
pins30,552
tweets0
8
Ingredients
DESCRIPTION
Now that I've retired from teaching, I have more time to bake. This cake is the one I make most often. It is a truly Southern recipe, and one I think can't be topped - once people taste it, they won't go back to their other recipes.
INGREDIENTS
- 1 cup butter, softened
- 2-1/2 cups sugar
- 4 Eggland's Best Eggs
- 3 cups all-purpose flour
- 1/4 teaspoon baking soda
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- Confectioners' sugar, optional
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
Other Tasty Recipes
96
904
0
260
27,805
0
1
3,382
0
451
408
0
More from this Publisher
390
23,432
0
26
59,119
0
122
28,137
0
21,276
137,603
0