The Recipe
Scalloped Cabbage Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
My mother always made this dish as a special treat, and now I do, too. The combination of ingredients is just right —the white sauce and cheese complement the flavor of the cabbage so well that even people who don't care for cabbage like it!
INGREDIENTS
- 1/2 medium head cabbage, chopped (about 4 cups)
- 3 tablespoons vegetable oil
- 3 tablespoons King Arthur Unbleached All-Purpose Flour
- 1/2 teaspoon salt
- Dash pepper
- 1 cup milk
- 1 cup (4 ounces) shredded cheddar cheese
- 3/4 cup bread crumbs
- 2 tablespoons butter, melted
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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