Linguine with Chicken Thighs

By The Pioneer Woman (682 recipes)
Linguine with Chicken Thighs

Ingredients

  • 1 package Linguine (or Your Favorite Pasta)
  • 1 pinch Sugar
  • 1 whole Small To Medium Sized Onion, Chopped
  • 1/2 cup White Wine (or Chicken Broth)
  • 2 cans (15 Oz. Can) Crushed Tomatoes
  • 3 whole (to 4 Whole) Garlic Cloves, Minced
  • 8 whole Boneless, Skinless Chicken Thighs
  • Fresh Basil, Chopped, to taste
  • Fresh Parsley, Chopped, to taste
  • Olive Oil
  • Parmesan Cheese To Taste
  • Pepper To Taste
  • Salt To Taste

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  • Prep Time
  • Cook Time
  • Yield
  • 6

Instructions

Read the preparation instructions at The Pioneer Woman


Discussion


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