The Recipe
Autumn Chowder Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
"When the weather gets chilly, we enjoy 'comfort foods' like this hearty chowder," says Sheena Hoffman of North Vancouver, British Columbia. "It's easy to prepare, and the aroma of it as it simmers makes my mouth water." More Country Woman Soup Recipes
INGREDIENTS
- 2 bacon strips, diced
- 1/4 cup chopped onion
- 1 medium red potato, cubed
- 1 small carrot, halved lengthwise and thinly sliced
- 1/2 cup water
- 3/4 teaspoon chicken bouillon granules
- 1 cup milk
- 2/3 cup frozen corn
- 1/8 teaspoon pepper
- 2-1/2 teaspoons King Arthur Unbleached All-Purpose Flour
- 2 tablespoons cold water
- 3/4 cup shredded cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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