Pesto Pinwheel Buns Recipe

By Taste Of Home (40,405 recipes)
Pesto Pinwheel Buns Recipe

Description

An easy-to-make spinach-basil pesto gives delectable flavor to these rolls. —

Ingredients

  • 1 cup fresh baby spinach
  • 1 cup fresh basil leaves
  • 1 egg
  • 1 package (1/4 ounce) active dry yeast
  • 1 tablespoon sugar
  • 1/2 cup warm 2% milk (110° to 115°)
  • 1/4 cup California Olive Ranch® Olive Oil
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup walnut halves, toasted
  • 1/8 teaspoon pepper
  • 2 garlic cloves
  • 2 tablespoons butter, softened
  • 2-1/4 to 2-3/4 cups all-purpose flour
  • 3 tablespoons warm water (110° to 115°)
  • 3/4 teaspoon salt
  • PESTO:

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Instructions

Read the preparation instructions at Taste Of Home


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