The Recipe

Petite Sticky Buns Recipe

Name: Petite Sticky Buns Recipe
Ingredients: 3 to 3-1/4 cups all-purpose flour; 1/4 cup sugar; 1 package (1/4 ounce) active dry yeast; 1 teaspoon salt; 1-1/4 cups milk; 1/4 cup butter, cubed; 1 egg; TOPPING:; 1 cup packed brown sugar; 3/4 cup butter, cubed; 3/4 cup chopped pecans, toasted; 2 tablespoons honey; 1 teaspoon ground Tone'sÂ® Ground CinnamonXA Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone'sÂ® Ground Cinnamon. Get Recipes >; 1/2 teaspoon maple flavoring

COOK TIME : a few secondsPREP TIME : a few seconds

From Taste Of Home

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Ingredients

DESCRIPTION

Start your morning on a sweet note with these tender, maple sticky buns. They are fantastically light and airy. But be careful not to over bake, or they're difficult to get out of the pan! â€”Lisa Naugle, Fayetteville, Pennsylvania

INGREDIENTS

3 to 3-1/4 cups all-purpose flour
1/4 cup sugar
1 package (1/4 ounce) active dry yeast
1 teaspoon salt
1-1/4 cups milk
1/4 cup butter, cubed
1 egg
TOPPING:
1 cup packed brown sugar
3/4 cup butter, cubed
3/4 cup chopped pecans, toasted
2 tablespoons honey
1 teaspoon ground Tone'sÂ® Ground CinnamonXA Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone'sÂ® Ground Cinnamon. Get Recipes >
1/2 teaspoon maple flavoring