The Recipe
Hawaiian Egg Rolls Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
An avid cook, I am constantly trying to come up with recipes for leftovers. This one gives a whole new twist to extra ham. My two children think these egg rolls are great, and they freeze well. I thaw as many as needed and bake them.
INGREDIENTS
- 10 fresh spinach leaves, julienned
- 1/2 teaspoon ground ginger
- 2 tablespoons California Olive Ranch® Olive Oil
- 1/2 pound fully cooked ham, coarsely ground (about 2 cups)
- 4 water chestnuts, chopped
- 1/4 cup crushed pineapple, undrained
- 2 tablespoons chopped green onions
- 1 tablespoon soy sauce
- 7 egg roll wrappers
- Canola oil for frying
- Sweet-and-sour sauce
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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