The Recipe
Catch-Of-The-Day Casserole Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This super salmon recipe comes from my dear mother-in-law. She's one of the best cooks I know and one of the best mothers —a real gem. —Cathy Clugston, Cloverdale, Indiana
INGREDIENTS
- 4 ounces uncooked small shell pasta
- 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
- 1/2 cup mayonnaise
- 1/4 cup milk
- 1/4 cup shredded cheddar cheese
- 1 package (10 ounces) frozen peas, thawed
- 1 can (7-1/2 ounces) salmon, drained, bones and skin removed
- 1 tablespoon finely chopped onion
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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