The Recipe
Bravo Italian Chicken for Two Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
A handful of Italian-style pantry staples team up with chicken for this hearty entree that your and yours will love. Just add breadsticks! —Kristin Miller, Carmel, Indiana
INGREDIENTS
- 1 small eggplant, peeled and cut into 1-inch cubes
- 1/2 teaspoon salt
- 2 boneless skinless chicken breast halves (5 ounces each)
- 1/8 teaspoon Italian seasoning
- 1/8 teaspoon pepper
- 2 cups tomato basil pasta sauce
- 3/4 cup (3 ounces) shredded part-skim mozzarella cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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