Chicken 'n' Veggie Kabobs Recipe

INGREDIENTS

• 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
• 1 cup Italian salad dressing, divided
• 1/4 cup California Olive Ranch® Olive Oil
• 1 teaspoon garlic salt
• 1/2 teaspoon dried rosemary, crushed
• 1 medium zucchini, cut into 1/2-inch slices
• 1 yellow summer squash, cut into 1/2-inch slices
• 2 medium onions, quartered
• 1 medium sweet red pepper, cut into 1-inch pieces
• 2 cups cherry tomatoes