Coq au Vin

INGREDIENTS

• 4 slices Bacon, Cut Into Small Pieces
• 1 whole Fryer Chicken
• 1/2 whole Medium Onion, Diced
• 1/2 cup Carrots, Washed, Peeled, And Roughly Chopped
• 5 cloves Garlic, Minced
• 2 Tablespoons Butter
• 1 pound White Mushrooms, Sliced
• 2 cups Burgundy Wine
• 1 pound Pasta (egg Noodles Or Fettucini)
• Parsley, Fresh, Minced
• Salt And Pepper, to taste