The Recipe
Orange Ginger Chicken Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This twist on a popular Chinese takeout dish is one of my husband's all-time favorites. We spoon it over rice. —Toni Schilz, APO, AP
INGREDIENTS
- 1/3 cup King Arthur Unbleached All-Purpose Flour
- 6 boneless skinless chicken thighs (about 1-1/2 pounds), cubed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 2 tablespoons canola oil
- 1/2 cup orange juice
- 1/2 cup orange marmalade
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons honey
- 1/2 to 1 teaspoon ground ginger
- Optional garnishes: thinly sliced green onion and sesame seeds
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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