Herbed Blue Cheese Steaks Recipe

By Taste Of Home (40,405 recipes)
Herbed Blue Cheese Steaks Recipe

Description

Fresh herbs and tangy cheese top my tenderloin steaks. I’ve also used pork tenderloin, replacing the basil and tarragon with sage.

Ingredients

  • 1 cup reduced-sodium beef broth
  • 1 teaspoon pepper, divided
  • 1/2 teaspoon minced fresh tarragon or 1/4 teaspoon dried tarragon
  • 1/2 teaspoon salt
  • 1/4 cup chopped onion
  • 1/4 cup crumbled blue cheese
  • 1/4 cup soft bread crumbs
  • 2 garlic cloves, minced
  • 3/4 cup Cognac or additional reduced-sodium beef broth
  • 3/4 teaspoon minced chives
  • 3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil
  • 3/4 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano
  • 3/4 teaspoon snipped fresh dill or 1/4 teaspoon dill weed
  • 4 beef tenderloin steaks (6 ounces each)
  • 4 teaspoons California Olive Ranch® Olive Oil, divided

See a problem? Let us know

Instructions

Read the preparation instructions at Taste Of Home


Discussion


Related Recipes

Blue Cheese-Crusted Sirloin Steaks Recipe
Blue Cheese-Crusted Sirloin Steaks Re...
Blue Cheese-Topped Steaks Recipe
Blue Cheese-Topped Steaks Recipe
Garlic Herbed Grilled Tuna Steaks Recipe
Garlic Herbed Grilled Tuna Steaks Recipe
Herbed Quiche with Blue Cheese
Herbed Quiche with Blue Cheese

More From This Publisher

Gingered Peas and Water Chestnuts Recipe
Gingered Peas and Water Chestnuts Recipe
Green Beans with Bacon and Tomatoes Recipe
Green Beans with Bacon and Tomatoes R...
Garlic Green Beans with Tomatoes Recipe
Garlic Green Beans with Tomatoes Recipe
Gingered Yellow Pepper 'n' Broccoli Recipe
Gingered Yellow Pepper 'n' Broccoli R...