Irish Beef 'n' Carrot Stew Recipe

By Taste Of Home (40,405 recipes)
Irish Beef 'n' Carrot Stew Recipe

Description

My husband was born on St. Patrick's Day, and this is the special meal I make to celebrate that occasion. My family looks forward to it all year.

Ingredients

  • 1 pound carrots, cut into 2-1/2 inch pieces
  • 1 teaspoon honey
  • 1-1/2 pounds boneless beef chuck steak, cut into 1-inch strips
  • 1/2 teaspoon chopped fresh basil
  • 2 medium onions, chopped
  • 2/3 cup additional beef broth
  • 2/3 cup Guinness, other dark beer or beef broth
  • 3 tablespoons King Arthur Unbleached All-Purpose Flour
  • 3 tablespoons vegetable oil
  • Mashed potatoes or boiled potatoes
  • Salt and pepper to taste

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Instructions

Read the preparation instructions at Taste Of Home


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