The Recipe
Pesto-Turkey Layered Loaf Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
This yummy sandwich is easy and travels well. Make several to feed a crowd, and use any meat, veggies and cheese you like. —Marion Sundberg, Yorba Linda, California
INGREDIENTS
- 1 loaf (1 pound) French bread
- 1 cup prepared pesto
- 1 pound thinly sliced deli turkey
- 1/2 pound provolone cheese, thinly sliced
- 2 small zucchini, thinly sliced
- 2 medium tomatoes, thinly sliced
- 1 medium red onion, thinly sliced
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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