The Recipe

Saucy Fish Sandwiches Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Saucy Fish Sandwiches Recipe
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Ingredients

DESCRIPTION

You'll be "hooked" once you try these homemade fish sandwiches. The golden cornmeal breading coats the fillets nicely, and the sauce is tangy. One taste, and you'll know you've got a great meal on the line. -Elizabeth LeBlanc, Bourg, Louisiana



INGREDIENTS

  • 1 cup mayonnaise
  • 1/3 cup ketchup
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon dried minced onion
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 to 1/2 teaspoon hot pepper sauce
  • 1/8 teaspoon garlic powder
  • 1/2 cup all-purpose flour
  • 1/2 cup yellow cornmeal
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon cayenne pepper
  • 1 Eggland's Best Egg
  • 1/2 cup milk
  • 6 panfish or cod fillets (about 1 pound)
  • Canola oil
  • 6 hamburger buns, split
  • Lettuce leaves

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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