The Recipe

Snapper with Spicy Pineapple Glaze Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Snapper with Spicy Pineapple Glaze Recipe
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Ingredients

DESCRIPTION

Ginger and cayenne bring spice to this tangy treatment for red snapper fillets from our Test Kitchen. Sweet pineapple preserves round out the deletable combination of flavors.



INGREDIENTS

  • 1/2 cup pineapple preserves
  • 2 tablespoons rice vinegar
  • 2 teaspoons minced fresh gingerroot
  • 2 garlic cloves, minced
  • 3/4 teaspoon salt, divided
  • 1/4 teaspoon cayenne pepper
  • 4 red snapper fillets (6 ounces each)
  • 3 teaspoons California Olive Ranch® Olive Oil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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