The Recipe
Peanut Shrimp Kabobs Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes0
pins12
tweets0
7
Ingredients
DESCRIPTION
In Middletown, Delaware, Helen Gilden gives shrimp a taste of the Orient. Soy sauce and peanut butter are combine in a sauce that glazes the shrimp nicely as she grills them. "I like to serve these kabobs as an appetizer when I'm entertaining," Helen note
INGREDIENTS
- 1/4 cup sugar
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup reduced-fat creamy peanut butter
- 1 tablespoon water
- 1 tablespoon canola oil
- 3 garlic cloves, minced
- 1-1/2 pounds uncooked medium shrimp, peeled and deveined
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
693
602
0
425
18,369
0
920
667
0
674
441
0
More from this Publisher
1,738
73,227
0
7,686
31,354
0
543
26,402
0
101
36,216
0