The Recipe

Penne with Veggies 'n' Black Beans Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Penne with Veggies 'n' Black Beans Recipe
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Ingredients

DESCRIPTION

Chock-full of zucchini, tomatoes, sweet pepper and carrots, this hearty pasta dish puts your garden harvest to good use. "For variety, I sometimes add one-half cup of salsa or one-half cup of thickened teriyaki sauce," writes Vickie Spoerle of Indianapoli



INGREDIENTS

  • 3/4 cup uncooked penne pasta
  • 1/3 cup sliced zucchini
  • 1/3 cup sliced fresh carrot
  • 4 medium fresh mushrooms, sliced
  • 1/2 small green pepper, thinly sliced
  • 1/2 small onion, thinly sliced
  • 1 small garlic clove, minced
  • 1/4 teaspoon each dried basil, oregano and thyme
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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