The Recipe
Pasta with Shrimp & Basil Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Purchasing precooked shrimp, bagged spinach and shredded cheeses from your local grocery store is a huge time-saver when you need to make this delicious pasta medley in a hurry. —Nadine Mesch, Mount Healthy, Ohio
INGREDIENTS
- 3 cups uncooked bow tie pasta
- 2 cups sliced fresh mushrooms
- 1/3 cup butter, cubed
- 1/2 cup heavy whipping cream
- 3/4 pound peeled and deveined cooked medium shrimp
- 1 cup fresh baby spinach
- 1/2 cup pine nuts, toasted
- 1/4 cup shredded Swiss cheese
- 1/4 cup grated Parmesan cheese
- 3 tablespoons minced fresh basil
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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