The Recipe
Tuscan Parmesan Pork Chops Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
These pork chops are all dressed up! First they’re bathed in a zesty marinade, then they’re coated with crunchy nuts and cheese for a special main dish with mass appeal. —Jeanne Holt, Mendota Heights, Minnesota
INGREDIENTS
- 3/4 cup zesty Italian salad dressing
- 2 tablespoons Dijon mustard
- 4 bone-in pork loin chops (7 ounces each)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2/3 cup shredded Parmesan cheese
- 1/2 cup finely chopped hazelnuts
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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