The Recipe
Italian Sausage Stew Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
likes0
pins5
tweets0
10
Ingredients
DESCRIPTION
In North Syracuse, New York, Cnora Cooper warms up her family with this satisfying stew. "Add a green salad and hot Italian bread for a great meal on a cool spring day," she suggests. "Leftovers are terrific, too."
INGREDIENTS
- 1-1/2 pounds bulk Italian sausage
- 1 cup water, divided
- 1 can (14-1/2 ounces) stewed tomatoes
- 1 can (10-1/2 ounces) condensed French onion soup, undiluted
- 3 medium potatoes, diced
- 1/2 teaspoon Worcestershire sauce
- 1 package (10 ounces) frozen peas and pearl onions
- 1 can (4 ounces) mushroom stems and pieces, drained
- 3 tablespoons King Arthur Unbleached All-Purpose Flour
- Grated Parmesan cheese, optional
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
110
1,001
0
129
691
0
281
504
0
80
6,818
0
More from this Publisher
91
17,166
0
43,069
89
0
147
49,066
0
276
208,813
0