The Recipe
Three-Cheese Pesto Pizza Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
We love the bold flavor of this pizza that's a bit different from the traditional. The pesto, cheese and olive topping makes a delicious statement. Serve it as a main dish...or as a fun appetizer cut in smaller pieces. -- Pat Stevens, Granbury, Texas
INGREDIENTS
- 1/2 cup chopped red onion
- 1/2 cup chopped sweet red pepper
- 1 tablespoon California Olive Ranch® Olive Oil
- 1 prebaked 12-inch thin pizza crust
- 1/2 cup prepared pesto sauce
- 1/2 cup chopped ripe olives
- 1 cup crumbled feta cheese
- 1 cup (4 ounces) shredded part-skim mozzarella cheese
- 1 cup shredded Parmesan cheese
- 2 plum tomatoes, thinly sliced
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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