Southwest Gyros Recipe

By Taste Of Home (40,405 recipes)
Southwest Gyros Recipe

Description

When the gray days of winter set in, we begin dreaming of dishes that evoke the sunny side of life. Thanks to bold Southwestern flavors, we just might make it to spring. —Simple & Delicious Test Kitchen

Ingredients

  • 1 can (14-1/2 ounces) fire-roasted diced tomatoes, undrained
  • 1 can (15 ounces) pinto beans, rinsed and drained
  • 1 cup fresh arugula or baby spinach
  • 1 medium green pepper, chopped
  • 1 pound ground beef
  • 1 tablespoon chili powder
  • 1/2 cup mayonnaise
  • 1/2 to 1 teaspoon garlic powder
  • 1/4 cup water
  • 2 teaspoons ground cumin
  • 2/3 cup shredded cheddar cheese
  • 3/4 teaspoon Italian salad dressing mix
  • 5 whole pita breads, warmed

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Instructions

Read the preparation instructions at Taste Of Home


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