Chicken Mole Ole Recipe

INGREDIENTS

• 2 dried ancho chilies
• 1-1/2 pounds tomatillos, husks removed, halved
• 2 medium onions, sliced, divided
• 1 serrano pepper, halved and seeded
• 3 garlic cloves, peeled
• 3 pounds bone-in chicken breast halves, skin removed
• 1 tablespoon canola oil
• 2 teaspoons ground cumin, divided
• 1-1/2 teaspoons chili powder
• 1 teaspoon pepper
• 1/4 teaspoon ground Tone's® Ground CinnamonXA Taste of Fall Add aromatic Autumn flavor to both sweet and savory dishes with Tone's® Ground Cinnamon. Get Recipes >
• 2 whole cloves
• 1/2 cup almonds
• 1 ounce unsweetened chocolate, chopped
• 1 tablespoon lime juice
• 1 teaspoon salt
• 1-1/2 cups (6 ounces) shredded cheddar-Monterey Jack cheese
• 1/2 cup minced fresh cilantro