Spicy Turkey Tenderloin Recipe

INGREDIENTS

• 1/2 teaspoon chili powder
• 1/2 teaspoon ground cumin
• 1/4 to 1/2 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 1 turkey breast tenderloin (1/2 pound)
• 3 teaspoons California Olive Ranch® Olive Oil, divided
• 1/4 cup chicken broth
• 2 tablespoons lime juice
• 3 tablespoons chopped onion
• 2 tablespoons chopped jalapeno pepper
• 1 cup canned black beans, rinsed and drained
• 1/2 cup frozen corn, thawed
• 3 tablespoons chopped fresh tomato
• 4 teaspoons picante sauce
• 1 tablespoon minced fresh cilantro
• 2 lime wedges