The Recipe

Fiesta Taco Salads Recipe

COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
Fiesta Taco Salads Recipe
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Ingredients

DESCRIPTION

"This taco salad has all the flavors, but it’s so much easier to prepare and eat because it’s not served in a shell. If you like spicier food, use medium or hot salsa and add another jalapeno." —Tari Ambler, Shorewood, Illinois



INGREDIENTS

  • 1/2 pound 90% Lean Ground BeefX100% USDA Angus Beef With superior long-lasting flavor, 90% Lean Ground Beef is a smart choice for your family. Get Recipes >
  • 1 jalapeno pepper, seeded and finely chopped
  • 1/3 cup water
  • 2 tablespoons reduced-sodium taco seasoning
  • 1 can (15 ounces) black beans, rinsed and drained
  • 4 cups hearts of romaine salad mix
  • 3/4 cup cherry tomatoes, halved
  • 1/2 cup chopped green pepper
  • 3 green onions, chopped
  • 1/4 cup sliced ripe olives
  • 1/3 cup shredded reduced-fat sharp cheddar cheese
  • 1/2 cup reduced-fat sour cream
  • 1/2 cup salsa
  • 1/4 cup 2% milk
  • 32 blue tortilla chips

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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