The Recipe
Enchilada Lasagna Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
I adapted this recipe from one I got from a television program. The refried beans were a last-minute inspiration when company was coming and I didn't have enough ground beef thawed out! They add extra goodness to this hearty cheesy dish. —Diane McCann, St
INGREDIENTS
- 2 pounds ground beef
- 1 medium onion, chopped
- 2 garlic cloves, minced
- 1 can (10-3/4 ounces) condensed tomato soup, undiluted
- 1 cup picante sauce or salsa
- 1 can (16 ounces) refried beans
- 10 flour tortillas (6 inches)
- 4 cups (16 ounces) shredded cheddar cheese
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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