The Recipe

Taco-Filled Pasta Shells Recipe

Name: Taco-Filled Pasta Shells Recipe
Ingredients: 2 pounds ground beef; 2 envelopes taco seasoning; 1-1/2 cups water; 1 package (8 ounces) cream cheese, cubed; 24 uncooked jumbo pasta shells; 1/4 cup butter, melted; 1 cup salsa; 1 cup taco sauce; 1 cup (4 ounces) shredded cheddar cheese; 1 cup (4 ounces) shredded Monterey Jack cheese; 1-1/2 cups crushed tortilla chips; 1 cup (8 ounces) Daisy BrandÂ® Sour CreamXTaste the Freshness! Dollop, dip or drizzle Daisy BrandÂ® Sour Cream on your favorite foods. Get Recipes >; 3 green onions, chopped

COOK TIME : a few secondsPREP TIME : a few seconds

From Taste Of Home

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Ingredients

DESCRIPTION

I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the most. The frozen shells are so convenient, because you can take out only the number you need for a single-serving lunch or fam

INGREDIENTS

2 pounds ground beef
2 envelopes taco seasoning
1-1/2 cups water
1 package (8 ounces) cream cheese, cubed
24 uncooked jumbo pasta shells
1/4 cup butter, melted
1 cup salsa
1 cup taco sauce
1 cup (4 ounces) shredded cheddar cheese
1 cup (4 ounces) shredded Monterey Jack cheese
1-1/2 cups crushed tortilla chips
1 cup (8 ounces) Daisy BrandÂ® Sour CreamXTaste the Freshness! Dollop, dip or drizzle Daisy BrandÂ® Sour Cream on your favorite foods. Get Recipes >
3 green onions, chopped