The Recipe
Chili Rellenos Sandwiches Recipe
COOK TIME : a few secondsPREP TIME : a few seconds
From Taste Of Home
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Ingredients
DESCRIPTION
Since I retired over 20 years ago, I don't cook as much anymore, but I love to make these zippy sandwiches. —Gladys Hill, Quilin, Missouri
INGREDIENTS
- 1 can (4 ounces) chopped green chilies, drained
- 6 slices bread
- 3 slices Monterey Jack cheese
- 2 Eggland's Best Eggs
- 1 cup milk
- 2 to 4 tablespoons butter
- Salsa, optional
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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