The Recipe
Meatballs: The Spuntino Way
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Meatballs: The Spuntino Way and other beef recipes at Epicurious.com
INGREDIENTS
- 4 slices bread (2 packed cups' worth)
- 2 pounds ground beef
- 1 1/2 teaspoons fine sea salt
- 1/4 cup raisins
- 1/4 cup pine nuts
- 3 cloves garlic, minced
- 1/2 cup dried bread crumbs
- 1/4 cup grated Pecorino Romano, plus about 1 cup for serving
- 1/4 cup finely chopped flat-leaf parsley
- 15 turns white pepper
- 4 large eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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