The Recipe

Chicken Enchiladas

COOK TIME : 15 minutesPREP TIME : an hour
From Food Network
Chicken Enchiladas
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 4 canned chipotle chiles, seeded and minced
  • 1 cup frozen corn, thawed
  • 1 teaspoon Mexican Spice Blend
  • 1 red onion, chopped
  • 1 1/2 cups enchilada sauce, canned
  • 1/2 teaspoon all-purpose flour
  • 1 cup shredded Cheddar and Jack cheeses
  • 1 (28-ounce) can stewed tomatoes
  • 16 corn tortillas
  • 5 canned whole green chiles, seeded and coarsely chopped
  • 2 teaspoons cumin powder
  • 1 1/2 pounds skinless boneless chicken breast
  • 2 cloves garlic, minced
  • Salt and pepper
  • Garnish: chopped cilantro leaves, chopped scallions, sour cream, chopped tomatoes
  • 3 tablespoons vegetable oil
  • 2 teaspoons garlic powder

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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