The Recipe

Uncle Al's Sausage and Peppers Casserole

COOK TIME : an hourPREP TIME : 15 minutes
From Food Network
Uncle Al's Sausage and Peppers Casserole
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Ingredients

DESCRIPTION

Before starting this recipe, make sure everything is ready-to-go because the cooking moves really fast. By the way, the hot cherry peppers are only suggested and NOT for the weak at heart!



INGREDIENTS

  • 2 tablespoons chopped basil leaves, plus some for garnish
  • 1 red bell pepper, cored, seeded, and cut into 1- inch-wide strips
  • Shaved Parmesan, for garnish
  • 1 pound green beans, ends trimmed and halved
  • 1 medium red onion, quartered and separated
  • 1 green bell pepper, cored, seeded, and cut into 1-inch-wide strips
  • 4 marinated hot cherry peppers, optional
  • Equipment: oval gratin dish
  • 1/4 teaspoon crushed red pepper flakes
  • 3 cloves garlic, chopped
  • 1/4 teaspoon freshly ground black pepper
  • 1 (14-ounce) can no-sugar-added diced tomatoes
  • 8 ounces button mushrooms
  • 1 teaspoon dried oregano
  • 1 yellow bell pepper, cored, seeded, and cut into 1- inch-wide strips
  • 2 pounds fresh turkey sausage (about 8 links), cut in 1/2
  • 1/4 cup olive oil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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