How to Make the Perfect Mac and Cheese

By Picky Palate (370 recipes)
How to Make the Perfect Mac and Cheese

Ingredients

  • 1 stick unsalted butter
  • 1 teaspoon kosher salt
  • 1/2 cup all purpose flour
  • 1/2 teaspoon freshly cracked black pepper
  • 2 cups finely shredded mild cheddar cheese
  • 2 cups milk, I used skim
  • 3/4 pound dry small pasta, I used elbow

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  • Yield
  • 6 Servings

Instructions

Read the preparation instructions at Picky Palate


Discussion


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