The Recipe
Christmas Rum Cake
COOK TIME : an hourPREP TIME : 30 minutes
From The Pioneer Woman
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- FOR THE CAKE:
- 1 box (about 18 Oz.) Yellow Cake Mix
- 1 package (3.5 Oz.) INSTANT Vanilla Pudding Mix
- 4 whole Eggs
- 1/2 cup Cold Water
- 1/2 cup Canola Oil
- 1/2 cup Rum (dark Or Light Is Fine)
- 1 cup Chopped Pecans
- Brown Sugar (optional)
- _____
- GLAZE
- 1-1/2 stick Butter
- 1/4 cup Water
- 1-1/2 cup Sugar
- 3/4 cups Rum
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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