Pumpkin Scones with Cinnamon Sugar Glaze

INGREDIENTS

• 1 cup all purpose flour
• 1 cup cake flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground ginger
• 6 tablespoons unsalted butter
• 1/3 cup pumpkin puree
• 1/3 cup heavy cream
• 6 tablespoons brown sugar
• 1 teaspoon vanilla
• Glaze:
• 1 cup powdered sugar
• 2 tablespoons milk
• 1/2 teaspoon cinnamon (or to taste)