The Recipe
Steak with Parmesan Butter and Balsamic Glaze
COOK TIME : a few secondsPREP TIME : a few seconds
From love & olive oil
likes1
pins76
tweets0
9
Ingredients
DESCRIPTION
Makes 2 servings. Recipe from Bon Appetit.
INGREDIENTS
- 2 tablespoons grated Parmesan cheese plus Parmesan cheese shavings
- 1 1/2 tablespoons butter, room temperature
- 1 12-ounce rib-eye steak
- 1 teaspoon olive oil
- 1/4 cup balsamic vinegar
- 1/4 cup finely chopped shallots
- 1/2 teaspoon (packed) dark brown sugar
- 4 cups (lightly packed) arugula or mixed greens
- 2 large lemon wedges
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
39
4,316
0
570
410
0
24
1,375
0
2,342
23,301
0
More from this Publisher
14
1,006
0
36
2,076
0
78
1,335
0
70
33,486
0