The Recipe

Ravioli Gratins with Goat Cheese and Basil Pistou

COOK TIME : a few secondsPREP TIME : a few seconds
From love & olive oil
Ravioli Gratins with Goat Cheese and Basil Pistou
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Ingredients

DESCRIPTION

Makes 4 cocottes. Recipe from



INGREDIENTS

  • 4 oz. crumbled fresh goat cheese
  • 2 bunches fresh basil
  • 4 cloves of galric
  • Dash of olive oil
  • 2 tablespoons (1/4 stick) unsalted butter
  • 3/4 cup cream or milk
  • 8oz fresh or frozen cheese ravioli (12)
  • 2 oz pine nuts
  • 4 tablespoons Parmesean cheese
  • Pine nuts and fresh basil leaves, for garnish

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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